The STREAMING EU AFRICA initiative has opened applications for knowledge transfer projects focused on sustainable food systems, offering €25,000 grants to organizations developing digital training courses for agricultural stakeholders across Africa and Europe.
Grant Details and Selection
Eleven projects will be selected to create practical, online training programs targeting farmers, food processors, agri-tech start-ups, and public health professionals. The initiative prioritizes women’s empowerment, requiring applicants to demonstrate meaningful engagement with women farmers, entrepreneurs, processors, and innovators.
Eligible Organizations
Applications are open to:
- Research institutions and universities
- Non-governmental organizations (NGOs)
- Vocational and training institutions
- Industry partners
- Agricultural innovation hubs
Organizations from both African and European countries are eligible to apply.
Priority Training Topics
The program seeks digital training courses addressing:
- Food supply chain traceability systems
- Life cycle assessment methodologies
- Nutrition and micronutrient deficiency solutions
- Food waste reduction strategies
- Sustainable farming and agricultural systems
Application Information
Organizations working at the intersection of food systems research, sustainability, and capacity building can apply through the STREAMING EU AFRICA platform. The initiative aims to bridge the gap between academic research and practical, real-world agricultural applications.
For complete application guidelines and eligibility requirements, visit: https://lnkd.in/d6-iyW95
Application deadline and program timeline details are available on the official website.